Food

Flavors of Gujarat: Must-Try Dishes

Unique and delicious dishes can be seen in any state and eating them is a different pleasure. But when it comes to Gujarat, the mouth definitely waters. Gujarat is a vibrant state with so much to see and do. This is a state where you will see a great mix of modern and ancient.

When it comes to organizing a memorable event, food plays a significant role and the Best Caterers in Ahmedabad can make all the difference.

If you are fond of food then you must try Gujarati food. These dishes of Gujarat are the first choice not only of Gujaratis but of almost everyone in India. So, today we are telling you about some different dishes of Gujarat, which you can include in your food list.

Khaman Dhokla

Khaman Dhokla tops the food list of Gujarat. This is the first priority of all the people of India including Gujaratis. It looks similar to normal Dhokla. But it is more soft and tasty to eat. You can also prepare it at home with ground gram dal.

Sev Khamani

Apart from all these dishes, Sev Khamani is also the most liked food in Gujarat. Which is very easy to make. People are crazy about its different combinations. This food prepared from sev and pomegranate seeds is very tasty.

You too must try all these foods of Gujarat and tell us on Facebook which is your favorite food.

Dhebra

Dhebra prepared from millet and fenugreek is a famous food of Gujarat, which is very much liked with tea because it looks like pakoda. If you want to try something different with tea, then Dhebra is the best option for you.

Sev Tomato Nu Shaak

Sev Tomato Nu Shaak is included as a delicious dish in the list of Gujarat. This vegetable made from sev and tomato is not only delicious but also very healthy. You can prepare it quickly at home.

Handvo

When we talk about the famous food of Gujarat, it is impossible not to include Handvo in it. Let us tell you that Handvo is a salty dish of Gujarat, which you can also call salty cake.

Khandvi

Khandvi is liked a lot not only in Gujarat but also in Delhi. Which people like to eat as a snack, which is prepared from gram flour. It is very soft to eat. If you have not tried Khandvi yet, try it today.

Aloo Vadi

This is a major dish eaten in Gujarat and Maharashtra, which is not only delicious but also full of health. In Gujarat it is known as Patra and in Maharashtra it is known as Aloo Vadi. It is prepared from taro leaves and gram flour.

Fenugreek Muthia

If you are fond of eating snacks, then you must try Methi Muthiya of Gujarat once. In Gujarat, this snack made from fenugreek seeds is very much liked with tea. You too eat fenugreek muthiya with tea and enjoy.

Dal Dhokli

Well, all the dishes of Gujarat are very special and delicious in themselves. But when it comes to Dhokla, it is natural for the mouth to water. This dish made of pulses, spices and flour is very tasty, which you can easily get in almost every shop.

Undhiyu

Undhiyu is a traditional dish of Gujarat, which is mainly eaten with roti, paratha etc. It is prepared by mixing many vegetables. Undhiyu vegetable is also very tasty to eat. Besides, it is also very beneficial for health.

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